Tsunehisa, Ginsan 3, Gyuto 240mm

$255.00

Instock

Tsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. 

The Gyuto is the Japanese version of french Chefs knife.

Ginsan is a high carbon, stainless steel made by Hitachi Steel. It was designed as a stainless steel that has similar sharpening and edge retention to Japanese carbon steels but is also corrosion resistant. This is a great steel for a professional kitchen or as a first Japanese knife. These knives come stainless steel clad with a Nashiji finish.

Measurements and photographs are taken from a random knife and may differ from the knife you receive.

Details and Specifications

Maker:  Tsunehisa
Shape:  Gyuto
Blade Length:  248 mm
Blade Height:  48
Width at Heel:  2
Core Steel:  Ginsan 3
Cladding Steel:  Stainless
Finish:  Nashiji
Handle Shape:  Octagonal
Handle Material:  Oak
Handle Length:  138
Total Length:  404
Weight:  176
Tsunehisa, Ginsan 3, Gyuto 240mm
Tsunehisa, Ginsan 3, Gyuto 240mm
Tsunehisa, Ginsan 3, Gyuto 240mm
Tsunehisa, Ginsan 3, Gyuto 240mm
Tsunehisa, Ginsan 3, Gyuto 240mm
Tsunehisa, Ginsan 3, Gyuto 240mm
Tsunehisa, Ginsan 3, Gyuto 240mm