Tsunehisa Petty 150mm Ginsan 3

$155.00

Instock

Tsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world.

The petty knife, named after the French ‘Petit’, is an all-round utility knife. It is generally a little larger than most western paring knives but smaller than a Gyuto. It can be used in the hand to peel or on a chopping board for fine work. A must have in any kitchen.

Ginsan is a high carbon, stainless steel made by Hitachi Steel. It was designed as a stainless steel that has similar sharpening and edge retention to Japanese carbon steels but is also corrosion resistant. This is a great steel for a professional kitchen or as a first Japanese knife. These knives come stainless steel clad with a Nashiji finish, the oval handle is made from Japanese Magnolia with a black pakka ferrule. 

Measurements and photographs are taken from a random knife and may differ from the knife you receive.

Details and Specifications

Maker:  Tsunehisa
Shape:  Petty
Blade Length:  155 mm
Blade Height:  29
Width at Heel:  2
Core Steel:  Ginsan 3
Cladding Steel:  Stainless
Finish:  Nashiji
Handle Shape:  Oval
Handle Material:  Magnolia/Black Pack
Handle Length:  110
Total Length:  277
Weight:  71
Tsunehisa Petty 150mm Ginsan 3
Tsunehisa Petty 150mm Ginsan 3
Tsunehisa Petty 150mm Ginsan 3
Tsunehisa Petty 150mm Ginsan 3
Tsunehisa Petty 150mm Ginsan 3
Tsunehisa Petty 150mm Ginsan 3